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well yesterday i dried a gallon of dill pickle chips and today i have a gallon of bread and butter pickles drying mmmmmm sweet pickle chips
 
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herbs right now: basil, sage, catnip, lemon balm, oregano, rosemary, parsley, peppermint, sprearmint, and celery greens. Collard greens when I get inundated with them. Okra for stir fries & soup.
 
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