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Sure, sorrel is great, its quite tangy, sort of sour, good in a salad, you don't want to eat too much though it'll mess with your digestion and give you the runs.

There is a couple of different kinds Oxalis acetosella or wood sorrel (the kind that looks like clover), and Rumex acetosa or sheep sorrel which looks like a leafy green, both are tart and enjoyable, but don't eat too much.
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