Great ideas for Scouts
Your family may not be together when disaster strikes, so it is important to plan in advance: how you will contact one another; how you will get back together; and what you will do in different situations.
It may be easier to make a long-distance phone call than to call across town, so an out-of-town contact may be in a better position to communicate among separated family members.
Be sure every member of your family knows the phone number and has coins or a prepaid phone card to call the emergency contact.
You may have trouble getting through, or the telephone system may be down altogether, but be patient.
Many many ideas can reduced to short half-hour workshops with "play time" for the scouts to discuss and try out ideas under adult supervision. Some concepts to introduce are:
Positive mental attitude
Situational Awareness
First Aid / Sanitation
Shelter
Signaling
Fire
Water
Food
Shelter construction
Fire making without matches:
flint striker with cotton balls and petroleum jelly
battery and steel wool
Fresnel lens
bow drill
Signaling with whistle, flashlight, signal mirror
Home hazard hunt, how to turn off the water, electricity, gas
Use the CERT Field Operations Guide and discuss
https://www.citizencorps.gov/cert/cert-fog.shtm
Home emergency equipment and supplies
72 hour kit calendar
Safe neighborhood refuge - where do I go if something happens and Mom and Dad aren't home? Who do I call? Safe places to go, fire station, uniformed school security officer or policeman
Involve children in familiy PREPAREDNESS
Sheltering at Home During an Emergency
For using a building without working utilities as shelter
Exhaust - candles, camp stoves, lanterns, generators,
heaters, charcoal grills, all generate carbon monoxide
and must not be used indoors!
Open flame - above ignition sources
must never be left unattended!
Fuel - most of the above require flammable fuels
to operate, which must be stored outdoors.
Use Fire Marshal approved fuel containers
Avoid as shelter:
Areas around downed utility lines
In or near culverts
Within the "collapse zone" of a damaged building
(maintain 2:1 ratio of distance away to building height)
Improvised Shelters:
Sheds
Tents
Tarps
Vehicles
Emergency Shelter Materials:
Salvage building materials from debris or
from damaged structures only when it can be done safely
TYVEK building wrap
Plastic sheeting
Roofing paper and shingles
Siding, plywood
Chain link fence
Lumber
Carpeting
Wire, rope, and fasteners
Build Your Shelter In Layers
Structural framing: lumber, plywood, fencing, metal
Fasteners: reinforce structural connections with nails, wire or rope ties, wooden spikes
Water and wind proofing: TYVEK, plastic sheeting, tarp, shingles, roofing paper
Insulation: drywall, leaves, tree branches, carpeting, (may also be used as ballast to hold water/wind proofing layer in place)
SIGNALLING
Day: Mirror flashes - best daylight signal device
Smoke
Brightly colored cloth flag / panel (VS-17)
ICAO surface-to-air signals
V Require assistance
X Need medical assistance
Y Yes - affirmative
N No - negative
→ I am proceeding in this direction
Night: Flashing strobe light
Fire
Signal flares
Sound, i.e. whistle, siren, vehicle horn
FIRE:
Maintains body temperature
Great morale booster
Deters wild animals and insects
Boils water
Cooks food
Used as day (smoke)
or night (light) signal
WATER SUPPLY
Minimum for drinking
1 gallon per person, per day
More water is needed for
Cooking and food preparation
Personal hygiene, sanitation and decontamination
Store a two week supply as minimum
Food grade containers with screw caps
Away from direct sunlight
EMERGENCY WATER SOURCES
Captive water in household hot water tank and interior plumbing is OK
Filter cloudy water to remove particulates, using an EPA-rated filter
with a pore size ≤ 1 micron, then:
Disinfect with Clorox (6% sodium hypochlorite) add 8 drops of Chlorox
bleach per gallon if clear, 16 drops if cloudy, let water stand 15 minutes before use
Or boil vigorously for 15 minutes
Store potable water in clean containers.
All natural sources (from springs, ponds, rivers or streams)
must be boiled or chemically disinfected.
Chemical disinfection or boiling - Kills bacteria and viruses
Doesn't remove particulates or chemical pollutants
Filtration - Coffee filters, etc. remove gross particulates only
EPA-rated filters (pore size smaller than 1 micron) are needed
to remove bacteria, viruses and Giardia cysts, but don't remove chemical pollutants.
Distillation is the most effective method.
FOOD
Lowest of the seven survival priorities
Need is mostly mental, because we are used to eating regularly
Healthy people will do OK without food for a week or more, if they are well hydrated
Balanced nutrition is a important health factor for elderly and infants.
SHELF LIFE OF FOOD STORED IN THE HOME
Food in a refrigerator is safe for a day after the power goes off,
either use it in 24 hours or throw it away
Frozen food is safe if there are still ice crystals,
once thawed, cook and consume it within 24 hours
Next use non-perishables and dry staples
Canned foods are best for long term storage
(up to 4 years) but are heavy to transport and bulky to store
Dry packaged foods are easiest to transport
Choose foods requiring minimal preparation
Eat at least one balanced meal daily
Include nutritional supplements in supplies
Drink enough water.
EMERGENCY FOOD SUPPLIES
MREs, or Heater Meals®
Prepared survival rations
Primitive survival methods:
Fishing
Hunting
Trapping
Foraging
ESSENTIAL SUPPLIES
Each person should have their own backpack of personal essentials
Flashlight
Portable radio
Extra batteries
First Aid Kit, (containing a first aid manual)
Personal medications and sanitation supplies
Cooking and eating utensils
Wool blanket or sleeping bag for each person
Sturdy shoes and extra socks
Rain gear
Change of warm clothing and underwear
Items for special needs, care of infants
For further information:
Prepare - Fairfax County, Virginia
Make a Plan - Fairfax County, Virginia
http://www.fema.gov/txt/library/f&web.txt
VAEmergency.com > Prepare & Prevent > Family Disaster Planning