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Ordered highbush cranberries and native grapes to plant out by our slough. Been looking into medicinal and edible native species that we can camoflage into the landscape at the farm, as it is all pasture with a couple of big sloughs and a bunch of little mud holes.

Looking into starting to switch the dogs onto a 'doom diet' of porridge and table scraps for one of their daily feedings (our table scraps are pretty healthy, being all made from scratch, and organic and local when we can find / afford it). Have the trial pot cooling off on the stove right now. The dogs are at my feet drooling. They have gotten porridge in the past as a 'recovery food' when they have been ill. I don't think this will be a difficult switch :)
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