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I read on the internet about old time explorers that lived on parched corn for sometimes weeks or a month at a time with no ill effects. Has anyone heard or know where I might get more info on this?
 

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I don't know anything about this, but with corn being mostly genetically engineered, I do my best to avoid yellow corn. If you could find it made with the options--white corn, blue corn, or popcorn-- or if you could make your own with these, it might be better.
 

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Lot of good sites...

Thanks this is a good link
I know! I get hungry just looking at the recipe for peanut butter pemmican! :)

Got to try making it one day.

A lot of the backpacking sites have a lot of links to foods like this. Try Whiteblaze, Practical Backpacking, to name two. Google "trail foods", "dehydrating", "Freezer Bag Cooking"...lots of good info out there. :D
 

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