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I didn't can anything this year cause I don't have enough canning supplies yet. Also didn't have quite enough to can this year. I did however freeze quite a bit of swiss chard, Some beets, some onions.

Then I dehydrated some herbs for tea, Mint, camomile and borage
Then dehydrated some of the swiss chard, some lemon peels, Dill weed for seasoning and getting ready to dehydrate carrots,
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