Hello all, This is my first post on this forum. When I dehydrate some fruit and veggies, how can i store them without canning? Here're my thoughts: 1. put dehydrated food in a ziplock freezer bag with a 100cc oxygen absorber. 2. put that bag in a mylar bag (to block light) with another 100cc oxygen absorber. 3. Store the whole shootin' match in a cool, dry place. Does that sound adequate? I'm trying to avoid having to buy a vaccuum sealer and a ton of vaccuum bags. thoughts?