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  1. General Food and Foraging Discussion
    There's another thread on here about making birch sap syrup, by SonnyJim, and it's useful to know, because it's another way to make sweetener if TSHTF, but I just read about another, too. Larch (also called Tamarak): "The sap and gum contain galatan, a natural sugar with a flavor like slightly...
    beet sugar honey larch molasses stevia
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